If you’re looking for a delicious and easy-to-make meal, Easy Chicken Tacos are a fantastic option. These flavorful tacos are sure to please everyone at the dinner table while being simple enough for a weeknight family meal. Let’s dive into the details of this delightful recipe!
Image of Easy Chicken Tacos
Start by gathering the ingredients and preparing your workspace. The following image beautifully showcases the finished product, giving you a visual of what to expect.
Ingredients
- 1 pound of boneless, skinless chicken breasts
- 1 tablespoon of olive oil
- 1 packet of taco seasoning (or homemade seasoning)
- 1 cup of chicken broth
- 8 corn or flour tortillas
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup shredded cheese (cheddar or Mexican blend)
- Sour cream and salsa for serving
Instructions
- In a skillet, heat the olive oil over medium heat. Add the chicken breasts and sear them for about 5 minutes on each side until they’re golden brown.
- Sprinkle the taco seasoning over the chicken, and pour in the chicken broth. Bring the mixture to a simmer, cover it, and let it cook for about 15-20 minutes until the chicken is fully cooked and tender.
- Once the chicken is cooked, remove it from the skillet and shred it with two forks. Return the shredded chicken back to the skillet to soak in the flavors of the seasoning and broth.
- While the chicken is simmering, warm the tortillas on a dry skillet or microwave until soft and pliable.
- Assemble the tacos by placing a generous amount of the shredded chicken in each tortilla. Top with shredded lettuce, diced tomatoes, and shredded cheese.
- Finish with a dollop of sour cream and a splash of salsa, if you desire.
This Easy Chicken Tacos recipe is not only quick to prepare but also versatile. You can customize the toppings to suit your preferences, making it a delightful meal option for any occasion. Enjoy your culinary creation!
Tasty Adobo Chicken Taco Recipe for Taco Night
source = themodernproper.com
