Sweet Brioche Cinnamon Buns Recipe To Bake

Looking for a sweet and delightful treat that can be made quickly without the hassle of yeast? These No Yeast Cinnamon Rolls are perfect for satisfying your sweet cravings in no time! They are soft, fluffy, and filled with a delightful cinnamon-sugar mixture that will make your taste buds dance. Get ready to indulge in these heavenly rolls!

Delicious No Yeast Cinnamon Rolls

These cinnamon rolls come together in just 45 minutes—no need to wait for dough to rise! The ingredients are simple, and the result is oh-so-satisfying. Let’s dive into the details!

Ingredients

2 cups all-purpose flour
1 tablespoon baking powder
1/4 cup granulated sugar
1/4 teaspoon salt
1/2 cup milk
1/4 cup butter, melted
1 tablespoon vanilla extract
1/4 cup brown sugar
2 tablespoons ground cinnamon
1/2 cup powdered sugar (for icing)
1 tablespoon milk (for icing)

Instructions

Preheat your oven to 375°F (190°C) and prepare a baking dish by greasing it lightly with butter.
In a large mixing bowl, combine the flour, baking powder, granulated sugar, and salt. Mix well to ensure an even distribution of the dry ingredients.
Add the milk, melted butter, and vanilla extract to the dry ingredients. Stir until the mixture forms a soft dough. If the dough is sticky, add a little more flour as needed.
On a floured surface, roll out the dough into a rectangle, about ¼ inch thick.
Spread the brown sugar and ground cinnamon mixture evenly over the rolled-out dough, leaving a small edge around the perimeter.
Carefully roll the dough from one long side to the other to create a log shape.
Slice the rolled dough into 1-inch thick pieces and place them into the prepared baking dish.
Bake in the preheated oven for about 20-25 minutes, or until the rolls are golden brown.
While the rolls are baking, whisk together the powdered sugar and milk in a small bowl to create the icing.
Once the cinnamon rolls are out of the oven, drizzle the icing over the top while they are still warm. Serve immediately and enjoy the deliciousness!

These No Yeast Cinnamon Rolls are an excellent option for a quick breakfast or a cozy snack. Their fluffy texture and rich flavor are irresistible, and they pair wonderfully with a cup of coffee or tea. Don’t hesitate to whip up a batch; you’ll be glad you did!