Savory Stuffed Chicken Ruth Chris Recipe You’ll Love

Are you ready to embark on a culinary adventure that will have your taste buds doing the cha-cha? Today, we’re tackling the delightful world of Ruth Chris Stuffed Chicken. Get your aprons on because things are about to get deliciously messy!

Feast Your Eyes!

First, let’s have a look at our culinary muse – check out this mouthwatering image that’s bound to get your stomach rumbling!

Ingredients

Now, let’s talk about the stars of our show – the ingredients! To whip up this scrumptious stuffed chicken, grab the following:

4 boneless, skinless chicken breasts
8 oz. cream cheese, softened
1 cup spinach, sautéed
1 cup mozzarella cheese, shredded
2 cloves garlic, minced
1 tsp garlic powder
1 tsp paprika
Salt and pepper to taste
Olive oil
Optional: fresh herbs for garnish

Instructions

Ready to dive in? Here’s how to bring this dish from concept to creation:

Preheat your oven to 375°F (190°C). Let the magic begin!
In a bowl, combine the softened cream cheese, sautéed spinach, mozzarella cheese, minced garlic, garlic powder, paprika, and a pinch of salt and pepper. This creamy mixture is the stuffing of your dreams!
Now, let’s prepare the chicken. Gently slice each chicken breast horizontally to create a pocket, but don’t cut all the way through – we want them to stay cozy!
Stuff each chicken breast generously with your creamy mixture. You might feel like a magician at this point, pulling creamy delights out of nowhere!
Heat a bit of olive oil in a skillet over medium heat. Sear the stuffed chicken for about 2-3 minutes on each side until golden-brown. It’s okay to be a little extra with that browning; it adds to the flavor!
Transfer the chicken to a baking dish and pop it into your preheated oven. Bake for about 25-30 minutes, or until the chicken is cooked through and the cheese is all melty and gooey.
Once out of the oven, let it rest for a few minutes (if you can resist!). Garnish with some fresh herbs if you want to impress your dinner guests.
Slice it open and watch that cheesy goodness ooze out. Enjoy your Ruth Chris Stuffed Chicken with a side of pride!

And there you have it! A glorious journey from the kitchen to your plate, and trust me, this dish is going to be the talk of the table. Now, gather your friends and family, and get ready to be the culinary superstar you were born to be!