Quick Chicken And Frozen Dumplings Recipe For Dinner

Are you looking for a quick and delicious way to elevate your next homemade meal? Look no further than these Easy Original Bisquick Dumplings! Perfectly fluffy and flavorful, they pair beautifully with a variety of dishes, especially hearty stews and soups. Get ready to impress your family and friends with this simple recipe that anyone can master. Let’s dive in!

Visual Delight of Our Dumplings

Feast your eyes on these delightful dumplings that are so easy to make you might just find yourself whipping them up every week!

Ingredients

2 cups Bisquick mix
2/3 cup milk
1 tablespoon melted butter (optional)
1 teaspoon garlic powder (optional for flavor)
Salt and pepper to taste

Instructions

In a mixing bowl, combine the Bisquick mix and milk until just blended. Add melted butter, garlic powder, and season with salt and pepper if desired. Mix until a soft dough forms. Be careful not to overmix!
Bring your choice of stew or soup to a gentle boil in a large pot. Drop spoonfuls of the dumpling mixture onto the bubbling surface of the soup. Ensure there’s some space between each dumpling for them to expand while cooking.
Cover the pot and reduce the heat to low. Allow the dumplings to steam for about 10 to 12 minutes, or until they’re fluffy and cooked through. Avoid lifting the lid while they cook, as the steam is key to their fluffiness!
Once cooked, gently remove the dumplings with a slotted spoon and serve hot, perhaps with a sprinkle of fresh herbs for added color and flavor.

These dumplings are not just an easy recipe; they are a dish that can bring warmth and joy to the table in any season. Enjoy them alongside a comforting bowl of chicken soup or vegetable stew for a complete meal. So why wait? Gather your ingredients and get started on these delightful dumplings that will surely become a family favorite!