Juicy Smoked Pulled Ham Recipe Everyone Will Love

Nothing hits the spot quite like a tender, flavorful smoked pulled ham. This dish is perfect for family gatherings, celebrations, or just when you want to treat yourself and your loved ones to something special. Let’s dive into this delicious recipe that will have everyone coming back for seconds!

Smoked Pulled Ham

To start, check out this mouthwatering image of what we’re aiming for:

Smoked Pulled Ham - Chiles and SmokeIngredients:

  • 1 whole ham (about 8-10 pounds)
  • 2 tablespoons olive oil
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 2 tablespoons brown sugar
  • 1 tablespoon smoked paprika
  • 1 tablespoon black pepper
  • 1 tablespoon salt
  • 2 teaspoons cayenne pepper (adjust to taste)
  • Apple cider vinegar (for spritzing)
  • Wood chips (hickory or applewood recommended)

Instructions:

  1. First things first, get your smoker ready. Preheat it to about 225°F. If you don’t have a smoker, you can use a grill with indirect heat, but smokers really bring the flavor!
  2. While the smoker is heating up, prepare the ham. Score the surface in a crisscross pattern to help the flavors penetrate. This is key for a savory bite!
  3. In a bowl, mix together the olive oil, garlic powder, onion powder, brown sugar, smoked paprika, black pepper, salt, and cayenne pepper. This spice blend is gonna be a game-changer! Rub it all over the ham, making sure it gets into those scores you made.
  4. Now it’s time to put that ham on the smoker. Use a pan underneath to catch drippings, and add those wood chips to the smoker for that delicious smoke flavor.
  5. Let it smoke for about 6-8 hours, depending on the size of your ham. Keep spritzing with apple cider vinegar every hour or so to keep it moist and flavorful.
  6. When the internal temperature hits around 195°F, it’s ready to come off the heat. Let it rest for at least 30 minutes. This is crucial so that the juices redistribute!
  7. Finally, shred that ham with two forks. You’ll be rewarded with heaps of delicious, smoky goodness. It’s a perfect addition to sandwiches, sliders, or just on its own.

There you have it! This smoked pulled ham is packed with flavor and perfect for any occasion. Trust me, it’s gonna be a hit!

Juicy Smoked Pulled Ham Recipe Everyone Will Love

Smoked Pulled Ham - Chiles and Smoke source = www.chilesandsmoke.com