Hey y’all! Today, we’re diving into a scrumptious breakfast recipe from Barbara O’Neill’s cookbook, “Bon Appetit! Breakfasts.” Breakfast is the most important meal of the day, and what better way to kick off your morning than with some delicious, soul-satisfying dishes? Let’s get into it!
Delicious Pancakes
These fluffy pancakes are perfect for a sunny morning. They’re easy to whip up and will have your family and friends begging for more!
Ingredients:
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- Butter or oil for cooking
Instructions:
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In another bowl, beat together the milk, egg, and melted butter.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Don’t worry if it’s a little lumpy; that’s how you get those fluffy pancakes!
- Preheat a skillet or griddle over medium heat and add a bit of butter or oil.
- Pour about 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown on the other side.
- Keep repeating until all of the batter is gone, adding more butter or oil to the skillet as needed.
- Serve hot with your favorite toppings like maple syrup, fresh fruit, or whipped cream. Enjoy!
These pancakes are just the beginning! With Barbara O’Neill’s cookbook, you’ll find plenty of amazing recipes that will make your breakfast truly unforgettable. So grab your apron, gather your ingredients, and let’s get cooking!
Informative Barbara O’Neill Recipe Book Available
source = www.goodreads.com