Homemade Strawberry Mead Recipe 1 Gallon Size

Are you looking to make a delicious strawberry mead that will impress your friends? This simple recipe for a 1-gallon batch will guide you through the process, ensuring that you create a refreshing and fruity beverage that’s perfect for any occasion. Mead is a delightful and versatile drink that combines the sweetness of honey with various fruits, and strawberries are an excellent choice for a delightful twist. Let’s get started on this exquisite journey into home brewing!

Strawberry Mead Recipe

First things first! Gather your ingredients, and let’s dive into this delicious recipe. Here’s what you will need:

Ingredients:

3 pounds of fresh strawberries, washed and hulled
2 pounds of honey (local honey works best)
1 gallon of water
1 packet of wine yeast (such as Lavin 71B or EC-1118)
Optional: 1/4 cup of lemon juice
Optional: Campden tablets (for sterilization)

Instructions:

Start by preparing your strawberries. Mash them gently in a sanitized container, releasing their juices.
In a separate pot, heat about half a gallon of water and stir in the honey until it is fully dissolved. You don’t need to boil it; just warm enough to mix well.
Combine the mashed strawberries with the honey-water mixture in a fermenting vessel. Add the remaining water to reach a total of one gallon.
If using, add lemon juice for a bright, zesty note. At this point, you can also add crushed Campden tablets to help kill any wild yeasts and bacteria, but this step is optional.
Let your mixture cool to room temperature, and then sprinkle the wine yeast on top. Do not stir it in; let it hydrate for about 15 minutes.
After 15 minutes, gently stir the mixture to incorporate the yeast.
Seal the fermentation vessel with an airlock, ensuring your mead has a chance to bubble away and ferment over the next few weeks. Store it in a cool, dark place.
After about 4 to 6 weeks, when bubbling has stopped, siphon the mead into a clean container, leaving sediment behind.
Bottle your strawberry mead and let it age for at least 3 months before enjoying. The flavors will mature beautifully, and you’ll have a delightful drink to share!

Now that you’ve created your own strawberry mead, prepare for a fruity blast of flavor that will quench your thirst and soothe your soul. Share it with friends, or savor every drop yourself!