Y’all, let me tell you about this delicious dish that’s sure to warm your soul and fill your belly. We’re talking about a hearty chicken noodle soup that’s perfect for those chilly days or anytime you need a little comfort in a bowl. This recipe is not just any soup; it’s a family favorite that brings everyone to the table!
Hearty Chicken Noodle Soup
Look at this gorgeous bowl of goodness:
Now, let’s dive into what you’ll need to whip up this delightful dish:
Ingredients:
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 carrots, sliced
- 2 celery stalks, sliced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 2 cups shredded rotisserie chicken
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
- 1 cup egg noodles
- Salt and pepper to taste
Instructions:
- In a large pot, heat the olive oil over medium heat. Add in the chopped onion, sliced carrots, and celery. Sauté until the vegetables are tender, about 5-7 minutes.
- Stir in the minced garlic and cook for another minute until it’s fragrant. Trust me, it’s gonna smell heavenly!
- Pour in the chicken broth and bring it to a simmer. Add the shredded rotisserie chicken, thyme, and parsley. Let it all come together for about 10 minutes.
- Now, here’s the magic: add the egg noodles, and let everything simmer for an additional 5-7 minutes, or until the noodles are cooked to your liking.
- Taste and season with salt and pepper as needed. Don’t be shy with the seasoning; this is where the flavor comes alive!
- Serve hot, and watch everyone at the table fall in love with this bowl of hearty deliciousness. It’s perfect with a side of crusty bread or crackers!
So there you have it, folks! A simple, yet mouthwateringly good recipe that brings all the right vibes to the table. Enjoy every spoonful!
Hearty Chicken Leg Soup recipe You Must Try
source = sweetpeaskitchen.com
