Fresh Chicken Pesto Wrap Recipe To Enjoy

Looking for a delicious and healthy meal that’s quick to prepare? The Pesto Chicken Wrap is an excellent choice! Packed with flavor and nutrients, this wrap combines tender chicken, fresh vegetables, and a savory pesto that will leave your taste buds satisfied. Perfect for lunch or a light dinner, let’s dive into this delightful recipe!

Pesto Chicken Wrap

This Pesto Chicken Wrap is not only simple to make but also a great option for meal prep. You can enjoy it fresh or pack it for a lunch on-the-go. Here’s how to prepare it:

Ingredients

1 large tortilla or wrap of your choice
1 cup cooked chicken, shredded or sliced
1/4 cup pesto sauce
1/2 cup spinach or mixed greens
1/2 cup cherry tomatoes, halved
1/4 cup feta cheese (optional)
Salt and pepper to taste

Instructions

Start by preparing your ingredients. If you haven’t already, cook and shred your chicken. You can use leftover chicken or rotisserie chicken to save time.
In a bowl, mix the shredded chicken with the pesto sauce. Ensure that the chicken is well coated with the flavorful pesto.
Take your tortilla and lay it flat on a clean surface. Start layering the spinach or mixed greens onto the tortilla.
Next, add the pesto-coated chicken on top of the greens. This will give your wrap a delicious base of flavor.
Sprinkle the halved cherry tomatoes evenly over the chicken. If you’re using feta cheese, sprinkle it on top at this stage. This will add a creamy and tangy contrast.
Season with salt and pepper according to your taste preferences.
Now, it’s time to wrap it up! Starting from one side, carefully roll the tortilla tightly, tucking in the sides as you go. This will make sure all the delicious ingredients stay inside the wrap.
Once rolled, you can cut the wrap in half for easier handling. Serve immediately or wrap it up for later!

Enjoy your homemade Pesto Chicken Wrap! It’s a wonderful blend of flavors and textures that can brighten any meal. Feel free to customize the ingredients to suit your taste preferences—maybe some avocado for creaminess or a splash of hot sauce for spice. Happy cooking!