Fluffy Sourdough Sandwich Rolls Recipe You Can’t Resist

If you’re craving a delightful treat that’s both fluffy and full of flavor, these Fluffy Sourdough Cinnamon Rolls are perfect for your next gathering or a cozy weekend at home. Let’s dive into the recipe and learn how to create these mouthwatering rolls that will leave everyone asking for more!

Fluffy Sourdough Cinnamon Rolls

These cinnamon rolls are not only delicious but also infused with the unique essence of sourdough. Each bite is a perfect blend of sweet and savory, guaranteed to please your taste buds.

Fluffy Sourdough Cinnamon Rolls ### Ingredients:

1 cup active sourdough starter
1 cup warm milk
1/4 cup sugar
1/4 cup melted butter
1 large egg
4 cups all-purpose flour
1 teaspoon salt
1 tablespoon ground cinnamon
1/2 cup brown sugar
1/4 cup additional melted butter for filling
1 cup powdered sugar for glaze
2 tablespoons milk for glaze

Instructions:

In a large mixing bowl, combine the active sourdough starter, warm milk, sugar, melted butter, and egg. Mix well until fully combined.
Gradually add in the flour and salt, mixing until a soft dough forms. Knead the dough on a floured surface for about 5-10 minutes until it becomes smooth and elastic.
Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1-2 hours, or until doubled in size.
Once the dough has risen, roll it out on a floured surface into a rectangle about 1/4 inch thick.
Spread the additional melted butter evenly over the dough, then sprinkle the brown sugar and ground cinnamon generously over the top.
Starting from one long side, tightly roll the dough into a log. Pinch the seams to seal it, and slice the log into 12 equal pieces.
Place the rolls in a greased baking dish, cover, and let them rise for another 30-45 minutes.
Preheat your oven to 350°F (175°C). Once the rolls have risen, bake them for 25-30 minutes or until golden brown.
While the rolls cool, prepare the glaze by mixing the powdered sugar and milk in a small bowl until smooth.
Drizzle the glaze over the warm cinnamon rolls and serve!

Enjoy the delightful experience of making and devouring these Fluffy Sourdough Cinnamon Rolls with family and friends. They’re the perfect companion for your morning coffee or as a sweet snack any time of day!