Today, I’m excited to share a delicious recipe for Easy Grilled Korean Short Ribs. This dish is perfect for summer barbecues or any special occasion where you want to impress your family and friends with a burst of flavor. So, let’s get started with this mouthwatering recipe!
Easy Grilled Korean Short Ribs
These tender and juicy short ribs are marinated to perfection and grilled to create a smoky, slightly sweet flavor that pairs beautifully with a variety of sides. Whether you serve them with rice, kimchi, or a fresh salad, this dish is bound to be a crowd-pleaser!
Ingredients
- 2 pounds of beef short ribs
- 1/2 cup soy sauce
- 1/4 cup brown sugar
- 1/4 cup sesame oil
- 5 cloves garlic, minced
- 1 tablespoon fresh ginger, grated
- 1/4 cup green onions, chopped (plus extra for garnish)
- 1 tablespoon sesame seeds (for garnish)
- 1 teaspoon black pepper
Instructions
- In a bowl, whisk together the soy sauce, brown sugar, sesame oil, minced garlic, grated ginger, chopped green onions, and black pepper to create the marinade.
- Place the short ribs in a large resealable plastic bag or a shallow dish and pour the marinade over the ribs, ensuring they are well coated. Seal the bag or cover the dish and refrigerate for at least 4 hours, but overnight is best for maximum flavor.
- Preheat your grill to medium-high heat. Remove the short ribs from the marinade, shaking off any excess liquid. Discard the marinade.
- Grill the ribs for about 6-8 minutes per side, or until they have nice grill marks and are cooked to your desired level of doneness. Remember that the cooking time may vary based on the thickness of the ribs.
- Once grilled, remove the ribs from the grill and let them rest for about 5 minutes before serving.
- Garnish with additional chopped green onions and sesame seeds before serving. Enjoy your delicious grilled Korean short ribs!
This recipe is not only simple but also results in a dinner that feels fancy and special. Perfect for gatherings or just a weeknight treat, these short ribs are sure to satisfy your cravings. Dive in, enjoy, and share your thoughts on this delectable dish!
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