Flavorful Cheesy Gordita Crunch Sauce Recipe To Make

Are you ready to embark on a cheesy adventure that will make your taste buds do the happy dance? Buckle up, because we are diving headfirst into the world of the Cheesy Gordita Crunch! This delightful creation combines cheesy goodness with crunchy bliss, making it the perfect snack or meal for any time of the day. Let’s roll up our sleeves and get cooking!

Cheesy Gordita Crunch

Get excited because this is not just any taco; this is a fusion of soft and crunchy that will have you craving more. Grab your ingredients and let’s get started!

Ingredients

1 pound ground beef
1 packet taco seasoning
8 taco-sized shells
4 flour tortillas
1 cup shredded cheddar cheese
1 cup shredded lettuce
1/2 cup diced tomatoes
1/4 cup sour cream
Hot sauce to taste (optional)

Instructions

In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
Add taco seasoning to the beef along with according to the packet instructions (usually water) and let it simmer until thickened.
While the beef is simmering, preheat your oven to 350°F (175°C).
Begin assembling your cheesy gorditas! Take a flour tortilla and sprinkle a generous amount of cheddar cheese in the center. Place one of the taco shells on top of the cheese.
With the taco shell inside the tortillas, scoop in some of that delicious seasoned beef, followed by more cheese (because why not?), and fold the flour tortilla over the taco shell.
Place the assembled gorditas in the oven for about 10 minutes or until the cheese is melted and the tortillas are golden and crispy.
Once out of the oven, the fun begins! Load them up with shredded lettuce, diced tomatoes, and a dollop of sour cream. Drizzle with hot sauce if you dare!
Take a moment to admire your glorious creation before devouring it. Don’t forget to share… or not!

And there you have it! Your very own homemade Cheesy Gordita Crunch that will surely lead to delicious chaos. Enjoy every single bite and don’t forget to have napkins handy - things can get a little cheesy, in the best way possible!