Flavorful Bobo De Camarao Recipe For Shrimp Lovers

Today, we’re diving into a delightful dish that will transport you straight to Brazil—the flavorful and beloved Brazilian Shrimp Stew: Bobó de Camarão! This hearty stew, rich in flavor and history, showcases the perfect harmony of shrimp, cassava, and spices, making it an unforgettable family favorite. Let’s get cooking!

Here’s the Dish!

Take a look at this mouth-watering serving of Bobó de Camarão, a dish that is sure to impress your family and friends. The combination of ingredients creates a symphony of flavors that delights the palate.

Ingredients

1 pound of large shrimp, peeled and deveined
1 medium onion, chopped
2 cloves garlic, minced
1 bell pepper, chopped
1 medium ripe tomato, chopped
1 pound cassava, peeled and cut into chunks
4 cups seafood broth or water
1 cup coconut milk
1 tablespoon olive oil
Salt and pepper to taste
Fresh cilantro for garnish

Instructions

In a large pot, add the chopped cassava and cover it with water. Bring to a boil and cook until tender, about 20 minutes. Drain and set aside.
In the same pot, heat the olive oil over medium heat. Add chopped onions, garlic, and bell pepper, sautéing until the vegetables start to soften.
Add the chopped tomatoes and cook for another 5 minutes, allowing them to break down slightly.
In a blender, combine the cooked cassava and coconut milk, blending until smooth. If the mixture is too thick, you can add a little seafood broth to reach your desired consistency.
Add the shrimp to the pot and cook until they turn pink and opaque, about 3-5 minutes.
Pour in the cassava and coconut mixture, stirring gently to combine everything, and season with salt and pepper.
Let the stew simmer for an additional 10 minutes to allow the flavors to meld together. Adjust seasoning as necessary.
Serve hot, garnished with fresh cilantro. Enjoy your delicious Brazilian Shrimp Stew with some rice or crusty bread!

This Brazilian classic is not just a meal; it’s an experience, embodying warmth and comfort. Perfect for gathering with loved ones or impressing guests, Bobó de Camarão is a dish that celebrates the rich culinary heritage of Brazil. Happy cooking!