Flavor-Packed Shrimp Sauce Piquant Recipe You’ll Love

Are you looking for a quick and delicious dinner option? Look no further! This Finger-Licking 15-Minute Honey Garlic Shrimp recipe is perfect for busy weeknights when you want something tasty but don’t have much time to spare. It’s simple to prepare and packed with flavor, making it a family favorite. Let’s dive into this delightful dish!

Honey Garlic Shrimp Image

Check out this mouthwatering dish that you can whip up in just 15 minutes!

Ingredients

Here’s what you’ll need to make this amazing Honey Garlic Shrimp:

1 pound large shrimp, peeled and deveined
2 tablespoons honey
2 tablespoons soy sauce
3 cloves garlic, minced
1 tablespoon olive oil
1/2 teaspoon red pepper flakes (optional, for a kick)
Salt and pepper to taste
Chopped green onions for garnish

Instructions

Follow these step-by-step instructions to make your Honey Garlic Shrimp:

In a small bowl, mix together the honey, soy sauce, minced garlic, and red pepper flakes (if using). Set aside.
Heat the olive oil in a large skillet over medium-high heat. Add the shrimp and season with salt and pepper.
Cook the shrimp for about 2-3 minutes on one side until they turn pink and opaque, then flip them over.
Pour the honey garlic sauce over the shrimp in the skillet. Toss to coat the shrimp evenly and cook for an additional 2-3 minutes, allowing the sauce to thicken slightly.
Once the shrimp are fully cooked and well-coated in sauce, remove from heat.
Serve immediately, garnished with chopped green onions. Pair with steamed rice or vegetables for a complete meal!

This Honey Garlic Shrimp is not only quick to make, but it’s also incredibly flavorful. It’s perfect for impressing guests or simply enjoying a delightful meal anytime. Enjoy this dish with your loved ones and savor every bite!