Creating homemade tortillas can elevate any meal, adding a fresh and delicious touch that is often missing with store-bought alternatives. This easy small batch tortilla recipe from Artofit is perfect for those who want to make a few tortillas without the need for extensive preparation. Follow the simple instructions below to whip up your own batch!
Ingredients
Here are the ingredients you will need to make approximately 8 small tortillas:
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 3 tablespoons vegetable oil
- 3/4 cup warm water
Instructions
Follow these easy steps to prepare your delicious tortillas:
Step 1: Prepare the Dough
In a large bowl, combine the all-purpose flour, baking powder, and salt. Mix well to ensure the baking powder is evenly distributed throughout the flour. Next, add the vegetable oil and mix it into the flour mixture until crumbly. Gradually add the warm water and stir until a dough forms.
Step 2: Knead the Dough
Once the dough comes together, transfer it to a lightly floured surface. Knead the dough for about 3-5 minutes until it becomes smooth and elastic. If the dough is sticky, sprinkle a little more flour as necessary to make it manageable.
Step 3: Rest the Dough
Cover the kneaded dough with a clean kitchen towel and let it rest for about 15 minutes. This resting period helps the gluten to relax, making it easier to roll out the tortillas.
Step 4: Roll Out the Tortillas
After the resting time, divide the dough into 8 equal portions. Roll each portion into a ball. On a lightly floured surface, use a rolling pin to flatten each ball into a round tortilla, approximately 1/8 inch thick. Keep the other balls covered while you roll them out to prevent them from drying.
Step 5: Cook the Tortillas
Heat a skillet or a frying pan over medium-high heat. Once hot, place one tortilla in the pan and cook for 30-45 seconds on each side, or until it has brown spots and is cooked through. Repeat the process for the remaining tortillas, adding more cooking time as necessary based on your heat settings.
Step 6: Enjoy
Your homemade tortillas are now ready to serve! Enjoy them warm with your favorite fillings, whether for tacos, wraps, or as a side dish. Simple and versatile, these tortillas can be a delightful addition to any meal.
Bon appétit!
Easy Small Batch Tortilla Recipe for Tacos Tonight
source = www.artofit.org
