Crispy Cajun Fried Catfish Recipe You’ll Enjoy

Are you ready to dive into the delicious world of Southern cuisine? Today, we’re whipping up a classic dish that’s perfect for any gathering or a cozy family dinner: Crispy Southern Fried Catfish! This recipe accentuates the natural flavors of catfish while adding a satisfying crunch that will leave your taste buds dancing. Let’s get cooking!

Crispy Southern Fried Catfish

This mouthwatering meal is a testament to comfort food at its finest. The golden-brown crust and tender fish within create a symphony of flavors and textures that will surely impress your friends and family.

Crispy Southern Fried Catfish ### Ingredients

4 catfish fillets
1 cup buttermilk
1 cup cornmeal
1/2 cup all-purpose flour
1 tablespoon paprika
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon cayenne pepper (optional for extra heat)
Oil for frying
Lemon wedges for serving

Instructions

Begin by soaking the catfish fillets in buttermilk for at least 30 minutes. This step tenderizes the fish and enhances its flavor.
While the fish is soaking, mix the cornmeal, flour, paprika, salt, black pepper, and cayenne pepper (if using) in a shallow dish.
After the fish has marinated, remove each fillet from the buttermilk, allowing any excess liquid to drip off.
Coat each fillet in the cornmeal mixture, pressing lightly to ensure an even coverage.
Heat oil in a deep skillet or frying pan over medium-high heat. You will know the oil is ready when a pinch of the cornmeal mixture sizzles when added to the oil.
Carefully add the coated catfish fillets to the hot oil, frying them in batches to avoid overcrowding. Fry for about 3-5 minutes on each side or until the fish is golden brown and cooked through.
Once done, remove the fillets from the oil and place them on a paper towel-lined plate to drain any excess grease.
Serve hot with lemon wedges on the side for a refreshing zing!

This Crispy Southern Fried Catfish is sure to become a favorite in your household. It’s perfect for gatherings, summer cookouts, or a delightful weekday dinner. Enjoy the crispy goodness!