Classic Chicken Pot Pie Recipe With Filo Dough

Hey there, my friends! Today, I’m super excited to share a delicious recipe that will bring some joy to your table. It’s all about love, flavor, and a sprinkle of creativity in the kitchen. So, grab your aprons and let’s get cookin’!

Get Ready for a Delicious Treat!

Check out this beautiful image of our star dessert! It’s a feast for the eyes, and trust me, it tastes even better!

Ingredients You’ll Need

Here’s what you’ll need to whip up this goodness:

1 cup all-purpose flour
1/2 cup sugar
1/4 cup unsweetened cocoa powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, melted
2 large eggs
1 teaspoon vanilla extract
1/2 cup chocolate chips

Instructions to Create This Delight

Now that we have our ingredients, follow these simple steps to bring this dish to life:

Preheat your oven to 350°F (175°C) and grease an 8-inch baking dish.
In a large bowl, mix together the flour, sugar, cocoa powder, baking soda, and salt.
In another bowl, whisk together the melted butter, eggs, and vanilla extract until well combined.
Pour the wet ingredients into the dry ingredients and stir until just combined. Don’t worry if it’s a bit lumpy; that’s just the way we like it!
Fold in the chocolate chips for that extra burst of sweetness.
Spread the batter evenly into the prepared baking dish.
Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Let it cool for a bit before slicing it up and serving!

And there you have it, a scrumptious treat that’ll have everyone coming back for seconds! It’s all about sharing good food and good vibes, so enjoy every bite!