Classic Butter Cake Maggiano's Recipe You Must Try

There’s something incredibly comforting about a classic butter cake. Whether you’re celebrating a special occasion or just indulging in a sweet treat, this delicious cake is sure to impress family and friends alike. Its moist texture and rich buttery flavor make it a timeless favorite. Let’s dive into the recipe and learn how to make this gorgeous butter cake from scratch!

Classic Butter Cake

This delightful butter cake is perfect for any occasion. Serve it plain, or dress it up with your favorite frosting or fruit. It’s versatile and easy to make!

Ingredients

To make this classic butter cake, you will need the following ingredients:

1 cup unsalted butter, softened
2 cups granulated sugar
4 large eggs
3 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
1 cup milk
1 tablespoon vanilla extract

Instructions

Follow these simple steps to create a delicious butter cake:

Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch pan or two 9-inch round cake pans.
In a large bowl, cream together the softened butter and sugar until light and fluffy. This should take about 4-5 minutes.
Add the eggs one at a time, mixing well after each addition. Make sure to scrape down the sides of the bowl.
In another bowl, combine the flour, baking powder, and salt. Whisk together until well mixed.
Gradually add the dry ingredients to the creamed mixture, alternating with the milk. Begin and end with the flour mixture. Mix until just combined.
Add the vanilla extract and stir until well blended.
Pour the batter into the prepared cake pan(s) and smooth the top with a spatula.
Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Allow the cake to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Once cooled, the cake can be enjoyed as is or you can frost it with your favorite icing. Slice it up, serve it with a dollop of whipped cream, or simply enjoy a piece with your afternoon tea. This classic butter cake is bound to become a family favorite!