Are you looking for a delightful snack that’s easy to whip up? Look no further than this amazing Cheesy Chex Mix! Perfect for game day or a cozy night in, this gluten-free treat is sure to satisfy your cravings and impress your friends and family.
Cheesy Chex Mix
This savory snack combines the crunch of Chex cereal with a mouthwatering cheesy flavor that will keep you reaching for more.
### Ingredients
- 6 cups of crispy rice Chex cereal
- 2 cups of gluten-free pretzels
- 1 cup of mixed nuts (your choice)
- 1 cup of cheese crackers
- 1/2 cup of unsalted butter
- 1 tablespoon of Worcestershire sauce
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 tablespoon of seasoned salt
- 1 teaspoon of smoked paprika
- Optional: 1/2 teaspoon of cayenne pepper for a kick
Instructions
- Preheat your oven to 250°F (120°C).
- In a large mixing bowl, combine the Chex cereal, pretzels, mixed nuts, and cheese crackers. Set aside.
- In a small saucepan, melt the unsalted butter over low heat. Once melted, remove it from the heat and stir in the Worcestershire sauce, garlic powder, onion powder, seasoned salt, smoked paprika, and cayenne pepper if you desire some heat.
- Pour the butter mixture over the Chex mixture, tossing gently to ensure that everything is evenly coated.
- Spread the mixture out in an even layer on a large baking sheet lined with parchment paper.
- Bake in the preheated oven for about 1 hour, stirring every 15 minutes to ensure even baking.
- Once done, remove the baking sheet from the oven and let it cool completely before serving. This will allow the flavors to meld beautifully.
Enjoy your Cheesy Chex Mix as a standalone snack, or serve it at your next gathering – it’s a surefire hit!
Cheesy Chex Mix Recipe You Must Try
source = saltedplains.com
